ICD-10: E74.10

Disorder of fructose metabolism, unspecified

Additional Information

Description

Disorder of fructose metabolism, classified under ICD-10 code E74.10, refers to a group of metabolic disorders that affect the body's ability to process fructose, a simple sugar found in many fruits and sweeteners. This condition can lead to various health issues, primarily due to the accumulation of fructose or its metabolites in the body, which can be toxic.

Clinical Description

Overview of Fructose Metabolism Disorders

Fructose metabolism disorders are primarily genetic conditions that result from deficiencies in specific enzymes responsible for the breakdown of fructose. The most notable of these disorders include:

  • Hereditary Fructose Intolerance (HFI): Caused by a deficiency of the enzyme aldolase B, leading to the accumulation of fructose-1-phosphate, which can cause severe hypoglycemia, liver damage, and gastrointestinal symptoms upon ingestion of fructose.
  • Fructose-1,6-bisphosphatase deficiency: This rare disorder affects gluconeogenesis, leading to hypoglycemia and metabolic acidosis.

Symptoms

Symptoms of fructose metabolism disorders can vary widely depending on the specific condition and the age of onset. Common symptoms include:

  • Hypoglycemia: Low blood sugar levels, particularly after consuming fructose or sucrose.
  • Gastrointestinal distress: Symptoms such as nausea, vomiting, abdominal pain, and diarrhea may occur after fructose ingestion.
  • Failure to thrive: In infants and children, inadequate growth and development can be observed.
  • Liver dysfunction: Chronic exposure to fructose can lead to liver damage, which may manifest as jaundice or hepatomegaly.

Diagnosis

Diagnosis of fructose metabolism disorders typically involves:

  • Clinical history: A detailed dietary history and symptom assessment.
  • Biochemical tests: Blood tests to measure fructose and its metabolites, as well as liver function tests.
  • Genetic testing: To identify specific enzyme deficiencies or mutations associated with the disorder.

Management

Management of fructose metabolism disorders primarily involves dietary modifications:

  • Fructose restriction: Patients are advised to avoid foods high in fructose, such as fruits, honey, and certain sweeteners (e.g., high-fructose corn syrup).
  • Nutritional counseling: To ensure a balanced diet while avoiding fructose and its derivatives.

Conclusion

ICD-10 code E74.10 encompasses unspecified disorders of fructose metabolism, which can lead to significant health challenges if not properly managed. Early diagnosis and dietary intervention are crucial for preventing complications associated with these metabolic disorders. If you suspect a fructose metabolism disorder, it is essential to consult a healthcare professional for appropriate testing and management strategies.

Clinical Information

Disorder of fructose metabolism, classified under ICD-10 code E74.10, refers to a group of metabolic disorders that affect the body's ability to process fructose, a sugar found in many fruits and sweeteners. This condition can lead to various clinical presentations, signs, symptoms, and patient characteristics that are important for diagnosis and management.

Clinical Presentation

Patients with a disorder of fructose metabolism may present with a range of symptoms that can vary in severity. The clinical presentation often depends on the specific type of fructose metabolism disorder, such as hereditary fructose intolerance (HFI) or fructose malabsorption. However, since E74.10 is classified as "unspecified," the symptoms may not be clearly defined.

Common Symptoms

  1. Gastrointestinal Symptoms:
    - Abdominal pain or cramping
    - Bloating and gas
    - Diarrhea or constipation
    - Nausea and vomiting, particularly after the ingestion of fructose-containing foods

  2. Metabolic Symptoms:
    - Hypoglycemia (low blood sugar), especially after consuming fructose
    - Lethargy or fatigue
    - Failure to thrive in infants and children due to poor nutrient absorption

  3. Neurological Symptoms:
    - Irritability or behavioral changes in children
    - Seizures in severe cases of metabolic disturbance

  4. Other Symptoms:
    - Jaundice (yellowing of the skin and eyes) in newborns
    - Liver enlargement (hepatomegaly) in more severe cases

Signs

During a clinical examination, healthcare providers may observe several signs indicative of fructose metabolism disorders:

  • Abdominal Distension: Due to gas accumulation from undigested fructose.
  • Signs of Malnutrition: Such as weight loss or growth delays in children.
  • Liver Dysfunction: Elevated liver enzymes may be noted in blood tests, indicating liver stress or damage.
  • Hypoglycemia: Symptoms such as confusion, sweating, or fainting may be present during episodes of low blood sugar.

Patient Characteristics

Demographics

  • Age: Symptoms often present in infancy or early childhood, particularly after the introduction of fructose-containing foods.
  • Genetics: Family history of metabolic disorders may be significant, as many fructose metabolism disorders are inherited in an autosomal recessive pattern.

Risk Factors

  • Dietary Habits: Patients who consume high amounts of fructose, particularly from fruits, sweeteners, and processed foods, may be at higher risk for symptoms.
  • Coexisting Conditions: Individuals with other metabolic disorders or gastrointestinal issues may experience compounded symptoms.

Diagnosis and Management

Diagnosis typically involves a combination of clinical evaluation, dietary history, and laboratory tests, including blood glucose levels and genetic testing. Management focuses on dietary modification, primarily the restriction of fructose and sucrose intake, to prevent symptoms and complications.

Conclusion

Disorder of fructose metabolism, unspecified (ICD-10 code E74.10), encompasses a range of symptoms and clinical presentations that can significantly impact patient health. Early recognition and dietary management are crucial for improving outcomes and quality of life for affected individuals. If you suspect a fructose metabolism disorder, it is essential to consult a healthcare professional for appropriate testing and management strategies.

Approximate Synonyms

The ICD-10 code E74.10 refers to "Disorder of fructose metabolism, unspecified." This classification falls under the broader category of metabolic disorders, specifically those related to carbohydrate metabolism. Here’s a detailed overview of alternative names and related terms associated with this condition.

Alternative Names

  1. Fructose Intolerance: This term is often used interchangeably with fructose metabolism disorders, particularly when referring to the inability to properly metabolize fructose.

  2. Hereditary Fructose Intolerance (HFI): A specific genetic condition where the body cannot break down fructose due to a deficiency in the enzyme aldolase B. While HFI is a specific type of fructose metabolism disorder, it is sometimes referenced in discussions about unspecified disorders.

  3. Fructose Malabsorption: This term describes a condition where fructose is not absorbed properly in the intestines, leading to gastrointestinal symptoms. It is related but distinct from metabolic disorders.

  4. Fructose Metabolism Disorder: A general term that encompasses various conditions affecting the metabolism of fructose, including both genetic and acquired forms.

  1. Carbohydrate Metabolism Disorders: This broader category includes various disorders affecting the metabolism of carbohydrates, including those related to fructose, glucose, and galactose.

  2. Metabolic Syndrome: While not directly synonymous, metabolic syndrome can include various metabolic disorders, including those affecting fructose metabolism.

  3. Enzyme Deficiency Disorders: This term refers to conditions caused by the lack of specific enzymes necessary for metabolic processes, including those involved in fructose metabolism.

  4. Inherited Metabolic Disorders: A category that includes genetic conditions like HFI, which can be related to unspecified disorders of fructose metabolism.

  5. Dietary Fructose Intolerance: This term may be used to describe symptoms related to the consumption of fructose, though it is not a formal diagnosis.

Conclusion

Understanding the alternative names and related terms for ICD-10 code E74.10 is essential for healthcare professionals, as it aids in accurate diagnosis and treatment planning. While "Disorder of fructose metabolism, unspecified" serves as a broad classification, the specific conditions and terms associated with it can provide deeper insights into patient management and dietary considerations. If you have further questions or need more specific information, feel free to ask!

Treatment Guidelines

Disorder of fructose metabolism, classified under ICD-10 code E74.10, refers to a group of metabolic disorders that affect the body's ability to process fructose, a sugar found in many fruits and sweeteners. The most common conditions associated with this code include hereditary fructose intolerance (HFI) and other less common fructose metabolism disorders. Here’s a detailed overview of standard treatment approaches for this condition.

Understanding Fructose Metabolism Disorders

Fructose metabolism disorders primarily stem from enzyme deficiencies that hinder the breakdown of fructose. In hereditary fructose intolerance, for instance, the body lacks the enzyme aldolase B, which is crucial for metabolizing fructose. This leads to the accumulation of toxic substances, resulting in various symptoms such as hypoglycemia, gastrointestinal distress, and potential liver damage when fructose is ingested.

Standard Treatment Approaches

1. Dietary Management

Elimination of Fructose and Sucrose:
The cornerstone of managing fructose metabolism disorders is strict dietary modification. Patients are advised to eliminate all sources of fructose and sucrose from their diets. This includes avoiding:

  • Fruits (especially high-fructose varieties like apples, pears, and cherries)
  • Sweeteners containing fructose (such as high-fructose corn syrup)
  • Foods containing sucrose (table sugar) and certain vegetables (like sugar snap peas and sweet corn) that may contain fructose.

Nutritional Counseling:
Engaging with a registered dietitian is crucial for patients to ensure they receive adequate nutrition while avoiding harmful foods. Dietitians can help design meal plans that provide essential nutrients without fructose, focusing on safe alternatives such as:

  • Non-fructose sweeteners (e.g., glucose, aspartame)
  • Whole grains, vegetables, and proteins that do not contain fructose.

2. Monitoring and Education

Regular Monitoring:
Patients should undergo regular follow-ups to monitor their health status and nutritional intake. This may include blood tests to check for metabolic imbalances or liver function tests, especially in cases where liver damage is a concern.

Patient and Family Education:
Education about the condition is vital for both patients and their families. Understanding the implications of the disorder, recognizing symptoms of fructose ingestion, and knowing how to read food labels can significantly improve quality of life and prevent accidental exposure to fructose.

3. Management of Symptoms

Symptomatic Treatment:
In cases where patients experience symptoms due to accidental fructose ingestion, symptomatic treatment may be necessary. This can include:

  • Administration of glucose to counteract hypoglycemia.
  • Medications to manage gastrointestinal symptoms, such as nausea or abdominal pain.

4. Genetic Counseling

Genetic Counseling:
For families with a history of fructose metabolism disorders, genetic counseling may be beneficial. This can help assess the risk of passing the disorder to offspring and provide information on the inheritance patterns of the condition.

Conclusion

The management of disorders of fructose metabolism, particularly hereditary fructose intolerance, primarily revolves around dietary restrictions and education. By adhering to a strict diet free from fructose and sucrose, patients can effectively manage their condition and prevent serious health complications. Regular monitoring and support from healthcare professionals are essential to ensure optimal health outcomes. If you suspect a fructose metabolism disorder, consulting with a healthcare provider for proper diagnosis and management is crucial.

Diagnostic Criteria

The ICD-10 code E74.10 refers to "Disorder of fructose metabolism, unspecified," which is categorized under the broader classification of disorders related to carbohydrate metabolism. Diagnosing this condition involves several criteria and considerations, primarily focusing on clinical symptoms, biochemical tests, and genetic factors. Below is a detailed overview of the diagnostic criteria and relevant information.

Clinical Presentation

Symptoms

Patients with disorders of fructose metabolism may present with a variety of symptoms, which can include:

  • Hypoglycemia: Low blood sugar levels, particularly after the ingestion of fructose or sucrose.
  • Gastrointestinal Distress: Symptoms such as abdominal pain, diarrhea, and vomiting after consuming fructose-containing foods.
  • Failure to Thrive: In infants and children, poor growth and development may be observed.
  • Liver Dysfunction: Elevated liver enzymes or signs of liver damage may occur in more severe cases.

Family History

A detailed family history is crucial, as many fructose metabolism disorders are inherited in an autosomal recessive manner. A family history of similar symptoms or known metabolic disorders can provide important diagnostic clues.

Biochemical Testing

Blood Tests

  • Fructose Tolerance Test: This test assesses how well the body can metabolize fructose. A significant rise in blood fructose levels after ingestion may indicate a metabolic disorder.
  • Blood Glucose Levels: Monitoring blood glucose levels can help identify hypoglycemia episodes related to fructose ingestion.

Urine Tests

  • Urine Analysis: The presence of reducing substances in the urine can indicate an inability to metabolize fructose properly. Specific tests may also look for abnormal metabolites associated with fructose metabolism disorders.

Genetic Testing

Genetic testing can confirm the diagnosis by identifying mutations in genes associated with fructose metabolism, such as the ALDOB gene, which is responsible for encoding the enzyme aldolase B. This testing is particularly useful in cases where biochemical tests are inconclusive.

Differential Diagnosis

It is essential to differentiate fructose metabolism disorders from other metabolic conditions that may present with similar symptoms. Conditions such as galactosemia, hereditary fructose intolerance, and other carbohydrate metabolism disorders should be considered.

Conclusion

The diagnosis of E74.10, "Disorder of fructose metabolism, unspecified," relies on a combination of clinical evaluation, biochemical testing, and genetic analysis. Given the potential for serious complications, particularly in infants and children, timely diagnosis and management are critical. If you suspect a fructose metabolism disorder, consulting with a healthcare provider specializing in metabolic disorders is advisable for appropriate testing and management strategies.

Related Information

Description

  • Metabolic disorders affecting fructose processing
  • Genetic conditions causing enzyme deficiencies
  • Accumulation of toxic fructose metabolites
  • Hypoglycemia, liver damage, and gastrointestinal symptoms
  • Low blood sugar levels after consuming fructose or sucrose
  • Gastrointestinal distress after fructose ingestion
  • Failure to thrive in infants and children
  • Liver dysfunction from chronic fructose exposure
  • Dietary history and symptom assessment
  • Blood tests for fructose metabolites and liver function
  • Genetic testing for enzyme deficiencies or mutations
  • Fructose restriction and nutritional counseling

Clinical Information

  • Abdominal pain or cramping
  • Bloating and gas
  • Diarrhea or constipation
  • Nausea and vomiting
  • Hypoglycemia low blood sugar
  • Lethargy or fatigue
  • Irritability or behavioral changes
  • Seizures in severe cases
  • Jaundice yellowing of skin and eyes
  • Liver enlargement hepatomegaly
  • Abdominal distension due to gas accumulation
  • Signs of malnutrition weight loss growth delays
  • Liver dysfunction elevated liver enzymes
  • Hypoglycemia confusion sweating fainting

Approximate Synonyms

  • Fructose Intolerance
  • Hereditary Fructose Intolerance (HFI)
  • Fructose Malabsorption
  • Fructose Metabolism Disorder
  • Carbohydrate Metabolism Disorders
  • Metabolic Syndrome
  • Enzyme Deficiency Disorders
  • Inherited Metabolic Disorders
  • Dietary Fructose Intolerance

Treatment Guidelines

  • Eliminate fructose and sucrose from diet
  • Consult registered dietitian for nutritional guidance
  • Monitor blood sugar levels regularly
  • Administer glucose in case of hypoglycemia
  • Manage gastrointestinal symptoms with medication
  • Educate patients and families on condition and treatment
  • Consider genetic counseling for family planning

Diagnostic Criteria

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